WHITE HART

PLEASE NOTE OUR MENU PAGES ARE CURRENTLY UNDER CONSTRUCTION, OUR NEW MENUS FOR 2013 WILL BE UP SOON! Standing at the point where Cheap Street meets The Green in the pretty town of you will find the White Hart, an enchanting early 17th century public house. Today, it is a charming haven for the parched and hungry, a traditional public house with beamed ceilings, exposed stone walls and flagstone floors, serving local Badger ales and excellent food. The White Hart is famous for food Our award winning head chef and his team work hard to prepare delicious, home cooked meals containing locally sourced ingredients. You will find a diverse menu with high quality traditional food on our menu. Our creative "Specials" board and our daily offers using fresh local and seasonal produce ensure our customers return to us time and again. We are delighted to support and buy our produce locally, such as meats from Parsons the butchers of Sherborne, eggs from Foots Farm in Bishops Caundle, salad from Woodfords Leaves in Dorchester,fresh seafood from M & J Seafood’s of Wimborne and not forgetting our superb Badger Ales from Hall and Woodhouse of Blandford to name but a few. Set in cosy surroundings, the White Hart is the perfect retreat for those celebrating a special occasion, wanting a leisurely lunch or wishing to quench their thirst from our fine selection of ales and wines. Our friendly and helpful staff look forward to welcoming you soon.